Lemon Posset with Berries – Bright, Creamy, and Effortlessly Elegant

This Lemon Posset with Berries is a beautifully simple dessert that’s both creamy and refreshing. Made with just a few ingredients, this classic British-inspired treat delivers a silky-smooth lemon custard topped with vibrant, juicy berries. Perfect for dinner parties or when you want something light yet indulgent, this recipe proves that elegance doesn’t have to be complicated.

Why You’ll Love This Recipe

Zesty & Refreshing – The lemon flavor is bright and perfectly balanced with sweetness.
Creamy Yet Light – Smooth, custard-like texture that feels indulgent without being heavy.
Gorgeous Presentation – Fresh berries add color and a burst of natural sweetness.
Make-Ahead Friendly – Chill before serving so you can prepare in advance.

Ingredients

• 1½ cups light cream
• ¼ cup granulated sugar (or preferred sweetener)
• 3 tbsp fresh lemon juice
• 1 tsp lemon zest
• ½ cup mixed fresh berries (strawberries, blueberries, raspberries)

Instructions

1. Heat the Cream & Sugar
In a small saucepan, combine cream and sugar over medium heat. Stir and bring to a gentle simmer. Cook for 3 minutes, stirring occasionally.

2. Add Lemon
Remove from heat and stir in lemon juice and zest. Let cool for 5 minutes.

3. Chill to Set
Pour the mixture into 4 small glasses or ramekins. Chill in the refrigerator for at least 2 hours, or until set.

4. Serve with Berries
Before serving, top each posset with a handful of fresh berries. Optional: garnish with a sprig of mint or a little extra zest for color.

Nutritional Information (Per Serving)

Calories: 160
Protein: 2g
Fat: 10g
Carbohydrates: 16g
Sugar: 13g
Fiber: 1g

Tips for Success

• Use Fresh Lemon Juice – Bottled juice won’t have the same brightness and flavor.
• Don’t Overheat Cream – Just bring to a simmer; boiling may cause it to curdle.
• Customize the Berries – Use your favorite mix of seasonal berries for the best flavor.

Why This Recipe Works

The acidity of the lemon gently thickens the cream without the need for eggs or gelatin, resulting in a naturally smooth custard. The light cream and portion control keep it a smart indulgence, while the berries add freshness and texture.

Lemon Posset with Berries is the kind of dessert that feels luxurious yet approachable. With its creamy texture, vibrant citrus flavor, and fresh berry topping, it’s a beautiful way to end any meal on a bright note.