Keto Philly Cheesesteak Roll Ups – Low-Carb, High Flavor Delight

These Keto Philly Cheesesteak Roll Ups are the perfect low-carb twist on the classic sandwich. Packed with tender beef, sautéed peppers, and gooey melted cheese, all wrapped in a golden low-carb tortilla or cheese-based wrap, this recipe is satisfying, easy to prepare, and totally crave-worthy. Whether you’re following a keto lifestyle or just cutting back on carbs, these roll ups make a great lunch, dinner, or snack option.

Why You’ll Love This Recipe

High-Protein & Low-Carb – Keeps you full without spiking carbs.
Cheesy & Satisfying – Each bite is loaded with savory flavor.
Simple Ingredients – No hard-to-find ingredients or complicated steps.
Quick to Make – Ready in under 30 minutes, perfect for busy days.

Ingredients

• 1 lb thinly sliced steak (such as ribeye or sirloin)
• 1 tablespoon olive oil
• 1 green bell pepper, thinly sliced
• 1 small onion, thinly sliced
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 cup shredded provolone or mozzarella cheese
• 4 low-carb tortillas or cheese wraps

Instructions

1. Sauté the Veggies
Heat olive oil in a skillet over medium heat. Add sliced bell pepper and onion, sautéing for 4–5 minutes until soft and slightly caramelized.

2. Cook the Steak
Push veggies to one side of the pan, then add the sliced steak. Season with garlic powder, salt, and pepper. Cook for about 4–5 minutes or until steak is cooked through. Mix with veggies and remove from heat.

3. Assemble the Roll Ups
Lay out the tortillas or cheese wraps. Place a generous scoop of the steak and veggie mixture in the center of each. Top with shredded cheese.

4. Roll and Toast
Roll up each wrap tightly. Heat a clean skillet over medium heat, place roll ups seam-side down, and toast for 2–3 minutes per side until golden and crisp.

5. Serve Warm
Slice in half and serve hot, with a side of your favorite keto-friendly dipping sauce if desired.

Tips for Success

• Use Cheese Wraps – For an ultra-low-carb version, use baked cheese wraps or egg thins.
• Don’t Overcook Steak – Keep it tender by cooking just until done.
• Caramelize Onions Lightly – Adds sweetness without sugar.
• Customize – Try mushrooms or different cheese blends for variety.

Why This Recipe Works

By replacing the hoagie roll with a low-carb wrap, you keep all the signature Philly cheesesteak flavors while slashing carbs. Sautéed peppers and onions bring sweetness and depth, while melted cheese ties everything together into a gooey, satisfying bite.

These Keto Philly Cheesesteak Roll Ups are a delicious, low-carb way to enjoy the flavors of a Philly classic—without the bread. Quick, cheesy, and satisfying, they’re ideal for anyone craving a comforting meal that fits into a healthier lifestyle.