Nutella French Toast Rolls with Cinnamon Sugar – Decadent, Crispy, and Sweet

Nutella French Toast Rolls with Cinnamon Sugar are a deliciously indulgent breakfast or dessert treat. Soft bread is rolled around creamy Nutella, dipped in a rich egg mixture, then cooked to golden perfection and dusted with fragrant cinnamon sugar. These bite-sized rolls are crispy on the outside, gooey and chocolatey inside, making them irresistible for anyone craving a sweet and comforting dish.

Why You’ll Love This Recipe

Chocolatey & Creamy – Nutella filling adds rich, hazelnut-chocolate flavor.
Light & Crispy – French toast batter crisps up beautifully on the outside.
Quick & Easy – Ready in minutes with simple ingredients.
Perfectly Spiced – Cinnamon sugar adds a warm, sweet finishing touch.

Ingredients

• 8 slices white bread, crusts removed
• ½ cup Nutella
• 2 large eggs
• ½ cup milk
• 1 tsp vanilla extract
• ¼ cup granulated sugar
• 1 tbsp ground cinnamon
• Butter or oil, for cooking

Instructions

1. Prepare the Rolls
   Flatten each bread slice with a rolling pin. Spread about 1 tablespoon of Nutella on each slice, then roll tightly and secure with toothpicks if needed.
2. Make the Egg Mixture
   In a shallow bowl, whisk together eggs, milk, and vanilla extract.
3. Mix Cinnamon Sugar
   In a separate bowl, combine granulated sugar and cinnamon.
4. Dip the Rolls
   Dip each roll into the egg mixture, coating evenly.
5. Cook the Rolls
   Heat butter or oil in a skillet over medium heat. Cook rolls, turning occasionally, until golden brown on all sides, about 3-4 minutes.
6. Coat with Cinnamon Sugar
   Remove rolls from skillet, roll them in the cinnamon sugar mixture while still warm.
7. Serve Immediately
   Enjoy warm for the best gooey, crispy experience.

Nutritional Information

Calories: ~280
Protein: 6g
Fat: 15g
Carbohydrates: 28g
Sugar: 18g
Fiber: 1g

Tips for Success

• Use Fresh Bread – Soft white bread works best for rolling without tearing.
• Seal Rolls Well – Use toothpicks to keep rolls tight during cooking.
• Medium Heat – Cook on medium heat to ensure even browning without burning.

Why This Recipe Works

The combination of soft bread and creamy Nutella creates a luscious filling, while the egg batter crisps the outside perfectly. The cinnamon sugar adds a sweet, aromatic finish that enhances every bite, delivering a deliciously balanced flavor and texture.

Nutella French Toast Rolls with Cinnamon Sugar are an easy, decadent treat perfect for breakfast or dessert. Ready in under 30 minutes, these rolls bring a fun and flavorful twist to classic French toast that everyone will love.