Cucumber Tomato Salad is a light, refreshing, and colorful dish perfect for summer meals, picnics, or as a simple side for dinner. Crisp cucumbers and juicy tomatoes are combined with a tangy, herb-infused dressing, creating a vibrant salad that’s easy to prepare and packed with flavor. With its fresh ingredients and bright taste, it’s a healthy option everyone will enjoy.
Why You’ll Love This Recipe
Fresh & Crisp – Cucumbers add a cool crunch to every bite.
Juicy & Flavorful – Ripe tomatoes bring natural sweetness and acidity.
Quick & Easy – Ready in minutes with minimal ingredients.
Light & Healthy – A nutritious side that pairs with any meal.
Ingredients
- 2 large cucumbers, thinly sliced
- 3–4 medium tomatoes, diced
- ½ small red onion, thinly sliced
- 2 tbsp olive oil
- 1 tbsp red wine vinegar or lemon juice
- 1 tsp dried oregano or fresh herbs
- Salt and pepper to taste
- Optional: crumbled feta cheese or fresh parsley for garnish
Instructions
- Prepare the Vegetables
Wash and slice cucumbers and tomatoes. Thinly slice red onion. - Make the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper. - Combine Salad
In a large bowl, gently toss cucumbers, tomatoes, and onions with the dressing until evenly coated. - Serve
Garnish with crumbled feta or fresh parsley if desired. Serve immediately or chill for 15–20 minutes for enhanced flavor.

Nutritional Information
Calories: ~90
Protein: 2g
Fat: 7g
Carbohydrates: 7g
Sugar: 4g
Fiber: 2g
Tips for Success
- Use Fresh, Firm Vegetables – Ensures the salad stays crisp.
- Let it Marinate – Chilling for a short time allows flavors to meld.
- Season to Taste – Adjust salt, pepper, and herbs to your preference.
Why This Recipe Works
The combination of crisp cucumbers, juicy tomatoes, and tangy dressing creates a perfectly balanced salad. Light, refreshing, and full of flavor, it’s a versatile side dish that complements any main course.
Cucumber Tomato Salad is a simple, fresh, and flavorful dish that’s ready in minutes. Perfect as a side or a light snack, it’s a healthy and colorful addition to any meal.
Cucumber Tomato Salad – Fresh, Crisp, and Flavorful
4
10
minutes90
A crisp and refreshing salad with cucumbers, tomatoes, and a tangy herb dressing — perfect as a quick, healthy side or snack.
Ingredients
2 large cucumbers, thinly sliced
3–4 medium tomatoes, diced
½ small red onion, thinly sliced
2 tbsp olive oil
1 tbsp red wine vinegar or lemon juice
1 tsp dried oregano or fresh herbs
Salt and pepper to taste
Optional: crumbled feta cheese or fresh parsley for garnish
Instructions
- Prepare the Vegetables
Wash and slice cucumbers and tomatoes. Thinly slice red onion. - Make the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper. - Combine Salad
In a large bowl, gently toss cucumbers, tomatoes, and onions with the dressing until evenly coated. - Serve
Garnish with crumbled feta or fresh parsley if desired. Serve immediately or chill for 15–20 minutes for enhanced flavor.
Notes
- Use Fresh, Firm Vegetables – Ensures the salad stays crisp.
Let it Marinate – Chilling for a short time allows flavors to meld.
Season to Taste – Adjust salt, pepper, and herbs to your preference.