Banana Split Milkshake – Creamy, Fruity, and Decadent

This Banana Split Milkshake is a creamy, fruity treat that brings all the flavors of a classic banana split into a glass. Packed with bananas, strawberries, chocolate, and a touch of whipped cream, it’s perfect for a dessert, a sweet snack, or a special indulgence. Easy to make and wonderfully satisfying, this milkshake is a fun way to enjoy a nostalgic favorite.

Why You’ll Love This Recipe

Fruity & Fresh – Ripe bananas and strawberries create natural sweetness.
Chocolatey Goodness – Chocolate syrup adds rich flavor.
Creamy & Smooth – Ice cream and milk blend into a silky, thick shake.
Quick & Simple – Ready in minutes with minimal ingredients.

Ingredients

  • 2 large ripe bananas, peeled and sliced
  • 1 cup strawberries, hulled
  • 2 cups vanilla ice cream
  • 1 cup milk (any kind)
  • 3 tbsp chocolate syrup
  • Whipped cream, for topping
  • Chopped nuts or maraschino cherries, for garnish (optional)

Instructions

  1. Blend the Milkshake
    In a blender, combine bananas, strawberries, ice cream, milk, and 2 tablespoons of chocolate syrup. Blend on high until smooth and creamy.
  2. Adjust Consistency
    If you prefer a thicker shake, add a few ice cubes and blend again.
  3. Serve and Garnish
    Pour into glasses and top with whipped cream, remaining chocolate syrup, and optional nuts or cherries. Serve immediately.

Nutritional Information

Calories: ~350
Protein: 6g
Fat: 12g
Carbohydrates: 55g
Sugar: 38g
Fiber: 4g

Tips for Success

  • Use Frozen Fruit – For a thicker, colder milkshake without extra ice.
  • Chocolate Syrup – Add more or less to taste for sweetness and chocolate flavor.
  • Customize Flavors – Substitute strawberries with other berries or add a drizzle of caramel for variety.

Why This Recipe Works

The natural sweetness of bananas and strawberries pairs perfectly with the creamy vanilla ice cream and chocolate syrup, creating a well-balanced milkshake that’s rich, smooth, and indulgent. The toppings add extra texture and fun, making it a complete dessert experience.

This Banana Split Milkshake is a quick, creamy, and nostalgic treat that brings the classic flavors of a banana split into a drinkable delight. Perfect for a hot day, a dessert craving, or any time you want a fun and fruity indulgence.

Banana Split Milkshake – Creamy, Fruity, and Decadent

Servings

2

servings
Prep time

5

minutes
Cooking time
Calories

350

kcal

A creamy banana split-inspired milkshake with bananas, strawberries, vanilla ice cream, and chocolate syrup — topped with whipped cream and optional nuts or cherries for a decadent, fruity treat.

Ingredients

  • 2 large ripe bananas, peeled and sliced

  • 1 cup strawberries, hulled

  • 2 cups vanilla ice cream

  • 1 cup milk (any kind)

  • 3 tbsp chocolate syrup

  • Whipped cream, for topping

  • Chopped nuts or maraschino cherries, for garnish (optional)

Instructions

  • Blend the Milkshake
    In a blender, combine bananas, strawberries, ice cream, milk, and 2 tablespoons of chocolate syrup. Blend on high until smooth and creamy.
  • Adjust Consistency
    If you prefer a thicker shake, add a few ice cubes and blend again.
  • Serve and Garnish
    Pour into glasses and top with whipped cream, remaining chocolate syrup, and optional nuts or cherries. Serve immediately.

Notes

  • Use Frozen Fruit – For a thicker, colder milkshake without extra ice.
    Chocolate Syrup – Add more or less to taste for sweetness and chocolate flavor.
    Customize Flavors – Substitute strawberries with other berries or add a drizzle of caramel for variety.

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