Creamy Cheesecake Banana Pudding Bites – Sweet, Creamy, and Bite-Sized

Creamy Cheesecake Banana Pudding Bites are a decadent mini dessert that combines smooth cheesecake, sweet bananas, and rich pudding in a single bite. Perfect for parties, potlucks, or a quick sweet treat, these bites are easy to make and full of creamy, indulgent flavor. Their bite-sized size makes them fun to serve and enjoy.

Why You’ll Love This Recipe

Sweet & Fruity – Ripe bananas add natural sweetness and freshness.
Creamy & Rich – Cheesecake filling adds indulgent, silky texture.
Quick & Simple – Minimal ingredients and easy assembly.
Perfect for Entertaining – Bite-sized portions that look as good as they taste.

Ingredients

  • 1 cup vanilla pudding (prepared or instant)
  • 4 oz (115 g) cream cheese, softened
  • 2 tbsp powdered sugar
  • 1 tsp vanilla extract
  • 2 ripe bananas, sliced
  • 12 vanilla wafer cookies
  • Optional: whipped cream and crushed vanilla wafers for topping

Instructions

  1. Prepare the Cheesecake Filling
    In a bowl, beat softened cream cheese with powdered sugar and vanilla until smooth. Fold in the prepared vanilla pudding until fully combined.
  2. Assemble the Bites
    Place a vanilla wafer in a mini cupcake liner or on a serving tray. Top with a slice of banana, then spoon the cheesecake pudding mixture over the top.
  3. Chill
    Refrigerate for at least 1 hour to allow the flavors to meld and the filling to set.
  4. Serve
    Garnish with whipped cream and crushed vanilla wafers if desired. Serve chilled for the creamiest texture.

Nutritional Information

Calories: ~140
Protein: 2g
Fat: 6g
Carbohydrates: 18g
Sugar: 12g
Fiber: 1g

Tips for Success

  • Use Ripe Bananas – Sweet, soft bananas enhance the flavor naturally.
  • Smooth Filling – Beat cream cheese thoroughly to avoid lumps.
  • Chill Before Serving – Helps the bites hold their shape and improves flavor.

Why This Recipe Works

The combination of creamy cheesecake filling, sweet bananas, and crisp vanilla wafers creates a delightful textural contrast. Each bite is rich yet fresh, making it a perfect mini dessert that’s satisfying and elegant.

Creamy Cheesecake Banana Pudding Bites are a simple yet indulgent dessert that’s perfect for any occasion. Bite-sized, creamy, and fruity, they’re easy to prepare and guaranteed to impress family and guests alike.

Creamy Cheesecake Banana Pudding Bites – Sweet, Creamy, and Bite-Sized

Servings

12

servings
Prep time

10

minutes
Cooking time
Calories

140

kcal

Bite-sized vanilla wafer cups filled with creamy cheesecake pudding and banana slices — a sweet, creamy, and easy dessert perfect for parties or a quick treat.

Ingredients

  • 1 cup vanilla pudding (prepared or instant)

  • 4 oz (115 g) cream cheese, softened

  • 2 tbsp powdered sugar

  • 1 tsp vanilla extract

  • 2 ripe bananas, sliced

  • 12 vanilla wafer cookies

  • Optional: whipped cream and crushed vanilla wafers for topping

Instructions

  • Prepare the Cheesecake Filling
    In a bowl, beat softened cream cheese with powdered sugar and vanilla until smooth. Fold in the prepared vanilla pudding until fully combined.
  • Assemble the Bites
    Place a vanilla wafer in a mini cupcake liner or on a serving tray. Top with a slice of banana, then spoon the cheesecake pudding mixture over the top.
  • Chill
    Refrigerate for at least 1 hour to allow the flavors to meld and the filling to set.
  • Serve
    Garnish with whipped cream and crushed vanilla wafers if desired. Serve chilled for the creamiest texture.

Notes

  • Use Ripe Bananas – Sweet, soft bananas enhance the flavor naturally.
    Smooth Filling – Beat cream cheese thoroughly to avoid lumps.
    Chill Before Serving – Helps the bites hold their shape and improves flavor.

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