Deep-Fried S’mores – Crispy, Gooey, and Decadent

Deep-Fried S’mores are an indulgent twist on the classic campfire treat. Crispy on the outside, gooey on the inside, and filled with chocolate, marshmallows, and graham crackers, they are the ultimate dessert for chocoholics and sweet-tooth lovers alike. Perfect for parties, fairs, or a fun family treat, this recipe brings the nostalgic flavor of s’mores to a whole new level.

Why You’ll Love This Recipe

Gooey & Melty – Chocolate and marshmallow fillings that ooze with every bite.
Crispy & Golden – The outer coating fries to perfection for a crunchy texture.
Fun & Simple – Easy to assemble and fry in minutes.
Perfect for Sharing – Bite-sized and indulgent, ideal for gatherings or treats.

Ingredients

• 6–8 graham crackers, broken into squares
• 6–8 marshmallows
• 6–8 pieces of chocolate (milk or semi-sweet)
• 1 cup all-purpose flour
• 1 tsp baking powder
• ¼ tsp salt
• 1 tbsp sugar
• 1 large egg
• ½ cup milk
• 1 cup breadcrumbs or crushed graham crackers for coating
• Vegetable oil, for frying
• Optional: powdered sugar for dusting

Instructions

1. Assemble the S’mores
   Place a piece of chocolate and a marshmallow between two graham cracker squares to form mini sandwiches. Press gently to hold together.
2. Prepare the Batter
   In a bowl, whisk together flour, baking powder, salt, sugar, egg, and milk until smooth.
3. Coat the Sandwiches
   Dip each s’more sandwich into the batter, then coat with breadcrumbs or crushed graham crackers.
4. Fry the S’mores
   Heat vegetable oil in a deep skillet or fryer to 350°F (175°C). Fry each sandwich for 2–3 minutes, turning once, until golden brown and crispy.
5. Drain and Serve
   Remove from oil and place on paper towels to drain excess oil. Dust with powdered sugar if desired and serve warm.

Nutritional Information

Calories: ~250
Protein: 3g
Fat: 12g
Carbohydrates: 32g
Sugar: 20g
Fiber: 1g

Tips for Success

• Use Fresh Oil – Ensures even frying and prevents burnt flavors.
• Work Quickly – Fry while the chocolate and marshmallows are fresh for gooey centers.
• Keep Them Warm – Serve immediately for the best melty texture.

Why This Recipe Works

The combination of crispy fried coating, gooey marshmallow, and melted chocolate creates the ultimate indulgent treat. Each bite delivers a perfect balance of textures and flavors, taking the classic s’more to a decadent, irresistible level.

Deep-Fried S’mores are a fun and indulgent dessert that combines nostalgia with a crunchy, gooey twist. Quick to assemble and satisfying to eat, they’re perfect for parties, gatherings, or anytime you want a sweet treat that’s over-the-top delicious.