Fudgy Jammie Dodger Blondies – Chewy, Sweet, and Jam-Filled

Fudgy Jammie Dodger Blondies are a delightful treat that combines buttery blondie batter with your favorite jam-filled biscuits. Each bite is chewy, rich, and perfectly sweet, with a gooey jam center that makes these blondies irresistible. Perfect for afternoon tea, dessert, or a special treat, they’re quick to make and full of flavor.

Why You’ll Love This Recipe

Chewy & Fudgy – Soft, rich blondie texture with a gooey center.
Jam-Filled Delight – Jammie Dodgers add bursts of fruity flavor.
Quick & Easy – Minimal ingredients and fuss-free prep.
Perfect for Sharing – Bite-sized or cut into squares for easy serving.

Ingredients

• 1 cup (2 sticks) unsalted butter, melted
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 tsp vanilla extract
• 1 ½ cups all-purpose flour
• ½ tsp baking powder
• ¼ tsp salt
• 1 cup Jammie Dodgers, roughly chopped
• ¼ cup raspberry or strawberry jam

Instructions

1. Preheat Oven
   Heat oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper and set aside.
2. Prepare the Batter
   In a large bowl, whisk together melted butter, brown sugar, and granulated sugar until smooth. Add eggs and vanilla extract and mix until combined.
3. Add Dry Ingredients
   In a separate bowl, whisk together flour, baking powder, and salt. Gradually fold into the wet ingredients until a thick batter forms.
4. Fold in Jammie Dodgers
   Gently fold in chopped Jammie Dodgers, reserving a few for the top.
5. Layer Jam and Batter
   Spread half of the blondie batter into the prepared pan. Drop spoonfuls of jam evenly over the batter. Spread the remaining batter on top and gently swirl with a knife. Sprinkle remaining chopped Jammie Dodgers over the top.
6. Bake
   Bake for 25–30 minutes, or until a toothpick inserted near the center comes out mostly clean with a few moist crumbs.
7. Cool and Serve
   Let cool in the pan for 15 minutes before slicing into squares. Serve warm or at room temperature.

Nutritional Information

Calories: ~280
Protein: 3g
Fat: 12g
Carbohydrates: 38g
Sugar: 25g
Fiber: 1g

Tips for Success

• Don’t Overmix – Overmixing the batter can make blondies tough.
• Swirl, Don’t Mix – Swirling the jam creates beautiful pockets of fruity flavor.
• Use Fresh Jammie Dodgers – Ensures the best flavor and texture in every bite.

Why This Recipe Works

The combination of chewy blondie batter and jam-filled biscuits creates a delightful contrast of textures and flavors. Each bite offers soft, fudgy sweetness with bursts of fruity jam, making it an indulgent treat for any occasion.

Fudgy Jammie Dodger Blondies are a simple yet indulgent dessert that’s perfect for sharing or enjoying with a cup of tea. With gooey jam pockets, chewy texture, and sweet biscuit bites, they’re a treat everyone will love.