No Bake Crunchie Slice – Sweet, Crunchy, and Irresistible

This No Bake Crunchie Slice is a simple, indulgent treat that combines crushed cookies, golden syrup, and chocolate with crunchy honeycomb pieces for the ultimate bite. Perfect for when you want a sweet snack without turning on the oven, this slice is easy to prepare and always a crowd-pleaser. With its rich chocolate topping and crunchy, chewy base, it’s a dessert you’ll want to make again and again.

Why You’ll Love This Recipe

No Baking Required – Quick and fuss-free preparation.
Rich & Indulgent – A chocolatey topping adds the perfect finish.
Crunchy Honeycomb – Sweet honeycomb pieces add texture and flavor.
Easy to Make – Minimal effort with big results.

Ingredients

• 200 g (about 7 oz) plain biscuits (digestives or graham crackers), crushed
• 100 g (about 3.5 oz) unsalted butter
• 3 tbsp golden syrup or honey
• 120 g (about 4 oz) Crunchie bars (or honeycomb candy), chopped
• 200 g (about 7 oz) milk chocolate, melted
• Optional: extra chopped Crunchie pieces for topping

Instructions

1. Prepare the Base
   Line an 8-inch (20 cm) square baking pan with parchment paper.
2. Melt Butter and Syrup
   In a saucepan, melt butter and golden syrup over low heat until smooth.
3. Mix the Base
   Stir crushed biscuits and chopped Crunchie pieces into the melted mixture until fully coated.
4. Press Into Pan
   Spread mixture evenly into the prepared baking pan, pressing down firmly.
5. Add Chocolate Topping
   Pour melted milk chocolate over the base and spread evenly. Sprinkle with extra Crunchie pieces if desired.
6. Chill and Slice
   Refrigerate for at least 2 hours or until set. Slice into squares and serve.

Nutritional Information

Calories: ~210
Protein: 2g
Fat: 11g
Carbohydrates: 27g
Sugar: 18g
Fiber: 1g

Tips for Success

• Use Good Quality Chocolate – Enhances flavor and makes the topping smoother.
• Chill Until Firm – Makes slicing easier and keeps shape intact.
• Adjust Crunch Factor – Add more or less honeycomb pieces depending on how crunchy you like it.

Why This Recipe Works

The crushed biscuits and honeycomb give the base the perfect crunchy texture, while golden syrup binds everything together. Topped with smooth melted chocolate, this slice delivers layers of sweetness, crunch, and creaminess in every bite.

This No Bake Crunchie Slice is a quick, delicious dessert that’s as easy to make as it is to enjoy. With its crunchy base, honeycomb sweetness, and rich chocolate topping, it’s perfect for parties, gatherings, or a simple treat at home.