No-Bake Mini Banana Cream Pies – Light, Creamy, and Irresistibly Cute

These No-Bake Mini Banana Cream Pies are a delightful twist on the classic dessert — perfectly portioned, creamy, and packed with fresh banana flavor. With a crisp cookie crust, silky pudding filling, and fluffy whipped topping, each bite is a little taste of comfort. Best of all, they’re quick to make and require no oven time, making them ideal for warm days, parties, or anytime you want an easy, elegant treat.

Why You’ll Love This Recipe

Fresh & Fruity – Sweet bananas add a naturally creamy flavor.
No Baking Needed – Simple to prepare and ready to chill.
Perfectly Portioned – Mini pies make adorable individual servings.
Quick & Easy – Minimal ingredients and just a few steps.

Ingredients

• 6 reduced-fat graham cracker cookies or mini tart shells
• 1 medium banana, thinly sliced
• 1 cup prepared sugar-free vanilla pudding
• ½ cup light whipped topping
• Optional: crushed graham cracker crumbs or a dusting of cinnamon for garnish

Instructions

1. Prepare the Crusts
Place graham cracker cookies or pre-made mini tart shells onto a serving tray or plate.

2. Layer the Bananas
Add a few banana slices to the bottom of each crust.

3. Fill with Pudding
Spoon about 2–3 tablespoons of vanilla pudding over the bananas, spreading it evenly.

4. Top with Whipped Topping
Finish each mini pie with a dollop of light whipped topping.

5. Garnish & Chill
Sprinkle with crushed graham cracker crumbs or a dash of cinnamon if desired. Chill for at least 30 minutes before serving.

Nutritional Information (Per Mini Pie)

Calories: 110
Protein: 2g
Fat: 3g
Carbohydrates: 18g
Sugar: 8g
Fiber: 1g

Tips for Success

• Use Ripe Bananas – For the sweetest, creamiest flavor.
• Chill Before Serving – Helps the pies set and the flavors meld.
• Make Ahead – These mini pies can be made a few hours in advance for easy entertaining.

Why This Recipe Works

By using reduced-fat graham crackers, sugar-free pudding, and light whipped topping, these mini pies stay light without sacrificing taste. The no-bake method keeps things quick and simple while still delivering the creamy, nostalgic flavor of traditional banana cream pie.

No-Bake Mini Banana Cream Pies are the perfect combination of easy, creamy, and adorable. Whether you’re hosting a gathering or simply treating yourself, these individual pies are sure to bring a smile to everyone’s face — no oven required.