S’mores Pie – Gooey, Crunchy, and Delightfully Nostalgic

This S’mores Pie captures all the classic campfire flavors in a simple, crowd-pleasing dessert. Layers of chocolate, toasted marshmallows, and a crisp graham cracker crust come together to create a pie that’s rich, gooey, and perfectly balanced. Whether for summer gatherings, cozy nights, or anytime you crave a nostalgic treat, this pie brings the joy of s’mores indoors with ease.

Why You’ll Love This Recipe

Classic Campfire Flavor – Chocolate, marshmallow, and graham cracker goodness in every bite.
Easy No-Bake Option – Ready in under an hour with minimal fuss.
Rich and Gooey – Melted chocolate and toasted marshmallows create irresistible texture.
Perfect for Sharing – A fun dessert that’s great for parties or family dinners.

Ingredients

• 1½ cups graham cracker crumbs
• 3 tbsp melted light butter
• 2 tbsp brown sugar
• 1 cup semisweet chocolate chips
• 1 cup mini marshmallows
• Optional: ¼ cup chopped nuts or additional chocolate for topping

Instructions

1. Prepare the Crust
Preheat oven to 350°F (175°C). Combine graham cracker crumbs, melted butter, and brown sugar in a bowl. Press firmly into the bottom and up the sides of a 9-inch pie pan. Bake for 8–10 minutes until golden. Remove and let cool slightly.

2. Add the Chocolate Layer
Sprinkle chocolate chips evenly over the warm crust.

3. Toast the Marshmallows
Evenly spread mini marshmallows on top of the chocolate layer.

4. Broil for the Finish
Place the pie under the broiler for 1–2 minutes, watching closely until marshmallows turn golden brown and toasted. Remove immediately to avoid burning.

5. Optional Toppings
Sprinkle chopped nuts or drizzle additional melted chocolate on top for extra flair.

Nutritional Information (Per Serving)

Calories: 250
Protein: 3g
Fat: 12g
Carbohydrates: 30g
Sugar: 22g
Fiber: 1g

Tips for Success

• Watch the Broiler Closely – Marshmallows toast quickly and can burn if left unattended.
• Use Good Quality Chocolate – It melts smoothly and adds richness.
• Add Texture – Nuts or crushed graham crackers on top add a nice crunch.

Why This Recipe Works

The buttery graham cracker crust provides a sturdy base, while warm chocolate chips melt into a smooth layer. Toasting the marshmallows right before serving creates a perfect gooey top with a slightly crisp exterior, making this pie a true s’mores experience without the campfire.

This S’mores Pie is the ultimate nostalgic dessert, bringing together all the best parts of s’mores in an easy, elegant pie form. Rich, gooey, and full of crunch, it’s a guaranteed crowd-pleaser for any occasion.