Strawberry Cheesecake Roll Ups – Sweet, Creamy, and Crispy

Strawberry Cheesecake Roll Ups are a fun, irresistible treat that combines creamy cheesecake filling with fresh strawberries, all wrapped in a golden, crispy shell. Perfect for dessert or a sweet snack, these roll ups are easy to make and deliver the flavors of classic strawberry cheesecake in a handheld, crunchy bite. They’re quick, delicious, and guaranteed to satisfy your sweet cravings.

Why You’ll Love This Recipe

Fresh & Fruity – Juicy strawberries add natural sweetness and flavor.
Creamy Filling – Cheesecake mixture is smooth, rich, and tangy.
Crispy Outside – Lightly fried for a golden, crunchy texture.
Quick & Easy – Simple ingredients, ready in just minutes.

Ingredients

  • 8 flour tortillas (small size)
  • 1 cup cream cheese, softened
  • 3 tbsp powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries, diced
  • 2 tbsp butter (for frying)
  • ½ cup granulated sugar + 1 tsp cinnamon (for coating)

Instructions

  1. Make the Cheesecake Filling
    In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  2. Assemble the Roll Ups
    Spread a layer of cheesecake mixture onto each tortilla. Add diced strawberries, then roll tightly into a log shape.
  3. Cook the Roll Ups
    Melt butter in a skillet over medium heat. Place roll ups seam-side down and cook, turning until golden brown on all sides.
  4. Coat with Cinnamon Sugar
    Roll each warm tortilla in the cinnamon-sugar mixture until fully coated.
  5. Serve
    Enjoy warm for the best flavor and texture.

Nutritional Information

Calories: ~210
Protein: 4g
Fat: 10g
Carbohydrates: 28g
Sugar: 12g
Fiber: 2g

Tips for Success

  • Use Fresh Strawberries – For the juiciest, sweetest flavor.
  • Don’t Skip the Butter Frying – It gives the roll ups their golden, crispy finish.
  • Serve Immediately – Best enjoyed warm while crispy on the outside and creamy inside.

Why This Recipe Works

The creamy cheesecake filling balances the fruity sweetness of strawberries, while the fried tortilla adds crunch and warmth. Rolling in cinnamon sugar enhances the flavor and creates a dessert that’s both fun to eat and full of classic cheesecake taste.

Strawberry Cheesecake Roll Ups are a simple, delicious way to enjoy cheesecake flavors in a crispy, handheld treat. Perfect for parties, family desserts, or whenever you crave something sweet, these roll ups are easy to prepare and loved by all.

Strawberry Cheesecake Roll Ups – Sweet, Creamy, and Crispy

Servings

8

servings
Prep time

10

minutes
Cooking time

10

minutes
Calories

210

kcal

Crispy golden roll ups filled with creamy cheesecake mixture and fresh strawberries, coated in cinnamon sugar for a sweet, crunchy, and indulgent dessert.

Ingredients

  • 8 flour tortillas (small size)

  • 1 cup cream cheese, softened

  • 3 tbsp powdered sugar

  • 1 tsp vanilla extract

  • 1 cup fresh strawberries, diced

  • 2 tbsp butter (for frying)

  • ½ cup granulated sugar + 1 tsp cinnamon (for coating)

Instructions

  • Make the Cheesecake Filling
    In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  • Assemble the Roll Ups
    Spread a layer of cheesecake mixture onto each tortilla. Add diced strawberries, then roll tightly into a log shape.
  • Cook the Roll Ups
    Melt butter in a skillet over medium heat. Place roll ups seam-side down and cook, turning until golden brown on all sides.
  • Coat with Cinnamon Sugar
    Roll each warm tortilla in the cinnamon-sugar mixture until fully coated.
  • Serve
    Enjoy warm for the best flavor and texture.

Notes

  • Use Fresh Strawberries – For the juiciest, sweetest flavor.
    Don’t Skip the Butter Frying – It gives the roll ups their golden, crispy finish.
    Serve Immediately – Best enjoyed warm while crispy on the outside and creamy inside.

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