Sugar Cookie Lemonade Crumble – Sweet, Tangy, and Refreshing

Sugar Cookie Lemonade Crumble is a bright and refreshing dessert that blends the zesty flavor of lemonade with the sweetness of sugar cookies in one irresistible treat. With a buttery cookie crumble topping layered over a tangy lemon filling, this dessert strikes the perfect balance of sweet and tart. Easy to prepare and bursting with flavor, it’s a delightful option for summer gatherings, potlucks, or whenever you crave something light yet indulgent.

Why You’ll Love This Recipe

Tangy & Sweet – Fresh lemonade flavor pairs beautifully with buttery sugar cookies.
Crunchy Crumble Topping – Golden sugar cookie crumble adds texture and richness.
Simple & Quick – Made with easy ingredients and ready in under an hour.
Perfect Summer Dessert – Refreshing, citrusy, and crowd-pleasing.

Ingredients

• 1 package sugar cookie dough (16 oz) or homemade sugar cookie dough
• 1 cup lemon curd or prepared lemonade concentrate (thickened)
• 2 tbsp lemon zest
• 1 tbsp fresh lemon juice
• 2 tbsp powdered sugar (optional, for dusting)

Instructions

1. Preheat the Oven
   Heat oven to 350°F (175°C). Grease an 8×8-inch baking dish.
2. Prepare the Base
   Press half of the sugar cookie dough evenly into the bottom of the baking dish.
3. Add the Lemon Layer
   Spread lemon curd (or thickened lemonade mixture) evenly over the cookie dough base. Sprinkle lemon zest and a splash of lemon juice on top for extra flavor.
4. Crumble the Topping
   Break the remaining sugar cookie dough into small crumbles and scatter evenly over the lemon layer.
5. Bake
   Bake for 25–30 minutes, or until the top is lightly golden and set.
6. Cool and Serve
   Allow to cool completely, then dust with powdered sugar if desired. Cut into squares and serve.

Nutritional Information

Calories: ~210
Protein: 2g
Fat: 8g
Carbohydrates: 32g
Sugar: 22g
Fiber: 1g

Tips for Success

Fresh Lemon Zest – Enhances the citrus flavor and balances sweetness.
Chill Before Cutting – Cooling fully ensures neat squares.
Add Extra Flavor – Top with whipped cream or fresh berries for a refreshing twist.

Why This Recipe Works

The buttery richness of sugar cookies pairs perfectly with the tartness of lemon, creating a dessert that’s both comforting and refreshing. The crumble topping gives texture, while the lemon filling provides a burst of brightness in every bite.

Sugar Cookie Lemonade Crumble is a quick, tangy-sweet dessert that’s as simple as it is satisfying. With its golden cookie topping and vibrant lemon filling, it’s perfect for summer days, family gatherings, or anytime you want a refreshing treat.