The Best Iced Honey Cinnamon Latte You’ll Ever Taste

Beat the heat in style with this Iced Honey Cinnamon Latte—a creamy, spiced coffee treat that’s as refreshing as it is guilt-free! Combining the warmth of cinnamon, the natural sweetness of honey, and a splash of almond milk, this drink is a Starbucks-worthy sipper you can enjoy right at home. Perfect for mornings, afternoons, or a post-workout pick-me-up, it’s a delicious way to stay cool and energized. Sip, savor, and enjoy!

Why You’ll Love This Recipe

  • Weight Watchers-Friendly2 SmartPoints® per serving (Blue Plan).
  • 5-Minute Prep: No fancy equipment needed—just a blender or a good stir!
  • Naturally Sweetened: Honey adds a touch of indulgence without excess sugar.
  • Customizable: Adjust sweetness, milk, or caffeine to suit your taste.

Ingredients 

  • 1 cup brewed coffee or espresso, chilled
  • 1/2 cup unsweetened almond milk (or skim milk)
  • 1 tsp honey (or sugar-free honey substitute for 0 points)
  • 1/4 tsp ground cinnamon (plus extra for garnish)
  • 1/4 tsp vanilla extract
  • Ice cubes
  • Light whipped cream (optional, 1 tbsp = 1 SmartPoint®)

Instructions

Brew & Chill:
Brew a cup of strong coffee or espresso. Let it cool in the fridge for 10 minutes or pour over ice to speed things up.

Mix Flavors:
In a glass or blender, combine chilled coffee, almond milk, honey, cinnamon, and vanilla. Stir well or blend until frothy.

Assemble:
Fill a tall glass with ice. Pour the coffee mixture over it.

Top & Serve:
Add a dollop of light whipped cream (if using) and a sprinkle of cinnamon. Stir with a reusable straw and enjoy!

    Nutrition & SmartPoints®

    Per serving (without whipped cream):

    • Calories: 40
    • Protein: 0g
    • Carbohydrates: 8g
    • Fiber: 0g
    • Fat: 1g
    • SmartPoints®: 2 (Blue Plan)

    Points may vary with substitutions like milk or sweeteners.

    Serving Suggestions

    • Pair with Breakfast: Serve alongside a veggie omelet or oatmeal.
    • Afternoon Boost: Add a scoop of collagen peptides (0 points) for extra protein.
    • Dessert Twist: Drizzle with sugar-free caramel syrup (+1 SmartPoint®).

    Pro Tips

    • Stronger Coffee Flavor?: Use cold brew concentrate for a bolder taste.
    • Frothy Magic: Blend the latte for 20 seconds for a café-style texture.
    • Meal Prep: Brew a batch of coffee and store it in the fridge for grab-and-go lattes.
    • Vegan Option: Use maple syrup (adjust points) and dairy-free whipped cream.
    • Spice It Up: Add a pinch of nutmeg or cardamom for extra warmth.

    Why This Drink Supports Your Goals

    • Low-Calorie Indulgence: Satisfies sweet cravings without blowing your daily points.
    • Metabolism Boost: Cinnamon may help regulate blood sugar levels.
    • Hydration Hero: Iced coffee counts toward your fluid intake!

    This Iced Honey Cinnamon Latte is proof that you don’t need to sacrifice flavor for fitness. With its smooth, spiced sweetness and effortless prep, it’s the ultimate way to fuel your day while staying on track. Whether you’re lounging by the pool or powering through deadlines, this latte is your new go-to for a refreshing, point-friendly treat.

    The Best Iced Honey Cinnamon Latte You’ll Ever Taste

    Recipe by 2mrecipes
    Servings

    1

    servings
    Prep time

    5

    minutes
    Cooking time
    Calories

    40

    kcal

    Ingredients

    • 1 cup brewed coffee or espresso, chilled

    • 1/2 cup unsweetened almond milk (or skim milk)

    • 1 tsp honey (or sugar-free honey substitute for 0 points)

    • 1/4 tsp ground cinnamon (plus extra for garnish)

    • 1/4 tsp vanilla extract

    • Ice cubes

    • Light whipped cream (optional, 1 tbsp = 1 SmartPoint®)

    Instructions

    • Brew & Chill:
      Brew a cup of strong coffee or espresso. Let it cool in the fridge for 10 minutes or pour over ice to speed things up.
    • Mix Flavors:
      In a glass or blender, combine chilled coffee, almond milk, honey, cinnamon, and vanilla. Stir well or blend until frothy.
    • Assemble:
      Fill a tall glass with ice. Pour the coffee mixture over it.
    • Top & Serve:
      Add a dollop of light whipped cream (if using) and a sprinkle of cinnamon. Stir with a reusable straw and enjoy!

    Notes

    • Stronger Coffee Flavor?: Use cold brew concentrate for a bolder taste.
      Frothy Magic: Blend the latte for 20 seconds for a café-style texture.
      Meal Prep: Brew a batch of coffee and store it in the fridge for grab-and-go lattes.
      Vegan Option: Use maple syrup (adjust points) and dairy-free whipped cream.
      Spice It Up: Add a pinch of nutmeg or cardamom for extra warmth.

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