Cajun Garlic Butter Sauce – Bold, Spicy, and Irresistibly Creamy

This Cajun Garlic Butter Sauce is a flavor-packed condiment that transforms any dish into a savory, spicy masterpiece. Rich, buttery, and loaded with garlic and Cajun spices, it’s perfect for drizzling over seafood, chicken, pasta, or even roasted vegetables. Quick to make and versatile enough for any meal, this sauce is a must-have in your kitchen arsenal.

Why You’ll Love This Recipe

Garlicky Goodness – Bold garlic flavor shines through every bite.
Spicy Cajun Kick – The perfect balance of heat and smoky spices.
Rich and Velvety – A buttery, silky texture that coats beautifully.
Ready in Minutes – No fuss, no wait — ready in under 10 minutes.

Ingredients

• 2 tbsp light butter
• 4 cloves garlic, minced
• ½ tsp smoked paprika
• ½ tsp Cajun seasoning (or to taste)
• Pinch of cayenne pepper (optional, for extra heat)
• 2 tbsp low-sodium chicken or vegetable broth
• 1 tsp lemon juice
• Salt and black pepper, to taste
• Fresh parsley, chopped (optional, for garnish)

Instructions

1. Melt the Butter
In a small skillet over medium heat, melt the butter until foamy.

2. Sauté the Garlic
Add minced garlic and cook for 30–60 seconds, just until fragrant.

3. Add Seasonings
Stir in smoked paprika, Cajun seasoning, and cayenne (if using). Cook for another 30 seconds to toast the spices.

4. Finish the Sauce
Pour in broth and lemon juice, stirring to combine. Simmer for 1–2 minutes to slightly reduce and thicken. Season with salt and pepper to taste.

5. Serve
Remove from heat, garnish with parsley if desired, and drizzle over your favorite dish.

Nutritional Information (Per Serving)

Calories: 50
Protein: 0g
Fat: 4g
Carbohydrates: 2g
Sugar: 0g
Fiber: 0g

Tips for Success

Use Fresh Garlic – It gives the sauce a bright, punchy flavor you won’t get from powder.
Adjust Spice Level – Add more or less cayenne to suit your taste.
Add Zest – A bit of lemon zest can brighten the sauce even more.

Why This Recipe Works

Using a small amount of butter combined with broth keeps the sauce lighter while maintaining a rich, creamy texture. The Cajun seasoning provides smoky, spicy notes that elevate everything it touches, making it a quick way to upgrade everyday meals.

This Cajun Garlic Butter Sauce is a quick, easy way to bring bold, buttery flavor to any dish. With its garlicky aroma, spicy undertones, and silky texture, it’s sure to become your go-to for adding instant flair to weeknight dinners or special occasions.