Cheesy Garlic Parmesan Chicken Tortellini with Spinach in Creamy Sauce – Rich, Flavorful, and Comforting

Cheesy Garlic Parmesan Chicken Tortellini with Spinach in Creamy Sauce is a decadent pasta dish that combines tender chicken, cheesy tortellini, and fresh spinach, all enveloped in a luscious Parmesan garlic cream sauce. Perfect for weeknight dinners or cozy gatherings, this one-pan meal is hearty, flavorful, and sure to satisfy every craving for comfort food.

Why You’ll Love This Recipe

Hearty & Satisfying – Tender chicken and cheesy tortellini make it a complete meal.
Garlicky & Cheesy – Parmesan and garlic create a bold, savory sauce.
Wholesome Greens – Fresh spinach adds color, texture, and nutrients.
Quick & Simple – Ready in under 30 minutes, ideal for busy nights.

Ingredients

• 2 cups cooked chicken breast, diced or shredded
• 12 oz (340g) cheese tortellini (fresh or refrigerated)
• 2 cups fresh spinach, roughly chopped
• 2 tbsp butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• ½ cup chicken broth
• ¾ cup freshly grated Parmesan cheese
• ½ tsp Italian seasoning
• Salt and black pepper, to taste
• Optional: extra Parmesan and red pepper flakes for garnish

Instructions

1. Cook the Tortellini
   Bring a large pot of salted water to a boil. Cook tortellini according to package directions. Drain and set aside.
2. Prepare the Sauce
   In a large skillet over medium heat, melt butter. Add garlic and sauté for 30 seconds until fragrant. Pour in heavy cream and chicken broth; stir to combine.
3. Add Cheese and Seasoning
   Whisk in Parmesan cheese and Italian seasoning. Simmer for 2–3 minutes until slightly thickened. Season with salt and pepper.
4. Combine Ingredients
   Stir in cooked chicken, tortellini, and spinach. Toss gently until spinach wilts and everything is coated in the creamy sauce.
5. Serve
   Remove from heat. Garnish with extra Parmesan and a sprinkle of red pepper flakes if desired. Serve warm.

Nutritional Information

Calories: ~540
Protein: 32g
Fat: 30g
Carbohydrates: 35g
Sugar: 3g
Fiber: 2g

Tips for Success

• Use Fresh Parmesan – Freshly grated cheese melts better and adds richer flavor.
• Cook Chicken Ahead – Using pre-cooked chicken saves time on busy nights.
• Don’t Overcook Spinach – Add at the end so it stays vibrant and tender.

Why This Recipe Works

The creamy Parmesan garlic sauce pairs perfectly with tender chicken and cheesy tortellini, while fresh spinach balances richness with light, earthy flavor. Everything comes together in one pan for a satisfying yet easy dish.

Cheesy Garlic Parmesan Chicken Tortellini with Spinach in Creamy Sauce is a luxurious, comforting pasta dinner you’ll want to make again and again. Creamy, cheesy, and full of flavor, it’s perfect for family meals or special occasions alike.