Cheesy Garlic Ranch Potato – Crispy, Creamy, and Irresistibly Flavorful

If you’re craving a side dish that’s creamy, cheesy, and packed with flavor, this Cheesy Garlic Ranch Potato recipe will quickly become a family favorite. With tender potatoes coated in garlic butter, ranch seasoning, and melted cheese, every bite delivers comfort and crunch. It’s the perfect addition to any meal — from grilled chicken to roasted meats.

Why You’ll Love This Recipe

Full of Flavor – Garlic butter and ranch combine for a bold, savory taste.
Perfectly Cheesy – Melted cheese creates a golden, gooey topping.
Crispy Edges – Roasted to perfection with buttery crunch.
Simple & Quick – Easy prep and minimal cleanup.

Ingredients

• 2 lbs (900 g) baby potatoes, halved
• 3 tbsp butter, melted
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 2 tbsp ranch seasoning mix
• 1 cup shredded cheddar cheese (or mozzarella)
• 2 tbsp grated Parmesan cheese
• 1 tbsp chopped fresh parsley (for garnish)
• Salt and black pepper, to taste

Instructions

1. Preheat the Oven
   Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with oil.
2. Prepare the Potatoes
   In a large bowl, toss halved potatoes with melted butter, olive oil, minced garlic, ranch seasoning, salt, and pepper until evenly coated.
3. Roast
   Spread the potatoes in a single layer on the prepared baking sheet. Roast for 25–30 minutes, flipping halfway through, until golden and tender.
4. Add the Cheese
   Remove from the oven and sprinkle cheddar and Parmesan cheeses over the potatoes. Return to the oven for 5–7 minutes, or until the cheese melts and becomes bubbly.
5. Garnish and Serve
   Sprinkle with chopped parsley before serving. Serve warm as a side or a hearty snack.

Nutritional Information

Calories: ~360
Protein: 10g
Fat: 22g
Carbohydrates: 30g
Fiber: 3g
Sugar: 2g

Tips for Success

• Cut Evenly – This ensures even roasting and crisp edges.
• Add Spice – Sprinkle red pepper flakes for a bit of heat.
• Try Different Cheeses – Monterey Jack or pepper jack gives extra flavor.

Why This Recipe Works

The combination of buttery garlic, tangy ranch, and creamy cheese gives these roasted potatoes layers of flavor and texture. Crispy on the outside, soft on the inside — it’s the perfect comfort side dish that pairs with almost anything.

Cheesy Garlic Ranch Potatoes are simple to make and loaded with flavor. Whether you’re serving them for dinner, a family gathering, or as a game-day snack, this recipe guarantees deliciously cheesy bites every time.