Chicken Fricassee with Apples – Comforting, Savory, and Slightly Sweet

Chicken Fricassee with Apples is a cozy, flavorful dish that pairs tender chicken simmered in a creamy, herb-infused sauce with the natural sweetness of fresh apples. This recipe brings together savory and sweet in perfect harmony, making it a comforting meal that’s both satisfying and lightened-up. Ideal for weeknight dinners or special occasions, it’s a dish that delights the senses with every bite.

Why You’ll Love This Recipe

Sweet Meets Savory – Fresh apples add a subtle sweetness that balances the creamy sauce.
Tender Chicken – Simmered gently until juicy and flavorful.
Herb-Infused Flavor – Thyme and parsley brighten the rich sauce.
One-Pan Simplicity – Minimal cleanup with all ingredients cooked in one skillet.

Ingredients

• 1½ lbs boneless, skinless chicken thighs
• 1 tbsp olive oil
• 1 medium onion, thinly sliced
• 2 cloves garlic, minced
• 2 medium tart apples, cored and sliced
• 1 cup low-sodium chicken broth
• ½ cup plain nonfat Greek yogurt
• 1 tsp Dijon mustard
• 1 tsp fresh thyme leaves (or ½ tsp dried)
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)

Instructions

1. Brown the Chicken
Heat olive oil in a large skillet over medium-high heat. Season chicken thighs with salt and pepper. Add to the skillet and brown on both sides, about 4-5 minutes per side. Remove chicken and set aside.

2. Sauté Onions and Apples
In the same skillet, add onions and garlic. Cook until softened, about 3 minutes. Add sliced apples and cook another 2-3 minutes until they start to soften.

3. Make the Sauce
Pour in chicken broth and stir in thyme. Bring to a simmer, scraping up any browned bits from the pan.

4. Return Chicken and Simmer
Nestle chicken back into the skillet. Cover and simmer for 15 minutes or until chicken is cooked through and tender.

5. Finish with Yogurt and Mustard
Reduce heat to low. Stir in Greek yogurt and Dijon mustard until sauce is creamy and smooth. Adjust seasoning with salt and pepper.

6. Garnish and Serve
Sprinkle with fresh parsley and serve immediately with your favorite side.

Nutritional Information (Per Serving)

Calories: 280
Protein: 30g
Fat: 12g
Carbohydrates: 12g
Sugar: 7g
Fiber: 2g

Tips for Success

• Use Tart Apples – Granny Smith or similar apples provide a nice balance of sweet and tangy.
• Don’t Boil Yogurt – Add yogurt at the end over low heat to prevent curdling.
• Brown Chicken Well – A good sear adds depth of flavor to the sauce.
• Fresh Herbs Are Best – Fresh thyme and parsley brighten the dish beautifully.

Why This Recipe Works

The combination of tender chicken and the natural sweetness of apples in a creamy sauce creates a dish that’s comforting yet light. Using Greek yogurt instead of cream reduces calories and fat while maintaining richness. The one-pan method simplifies cooking and cleanup.

Chicken Fricassee with Apples is a perfect blend of savory and sweet, delivering comfort and flavor in every bite. It’s an easy, wholesome dish that fits beautifully into a balanced meal plan while still feeling indulgent.