Chocolate Chip Peanut Butter Banana Bread – Moist, Sweet, and Nutty

Chocolate Chip Peanut Butter Banana Bread is a rich and flavorful twist on classic banana bread. Combining the natural sweetness of ripe bananas with creamy peanut butter and melty chocolate chips, this bread is moist, indulgent, and full of comforting flavors. Perfect for breakfast, a snack, or even dessert, it’s a simple recipe that’s guaranteed to become a family favorite.

Why You’ll Love This Recipe

Naturally Sweet & Moist – Ripe bananas keep the bread soft and flavorful.
Nutty & Creamy – Peanut butter adds richness and depth to every bite.
Chocolate Lovers’ Delight – Chocolate chips create pockets of melty sweetness.
Easy to Make – Comes together quickly with pantry staples.

Ingredients

• 3 ripe bananas, mashed
• ½ cup creamy peanut butter
• ⅓ cup melted butter
• ½ cup brown sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1½ cups all-purpose flour
• 1 tsp baking soda
• ½ tsp salt
• ½ cup chocolate chips (plus extra for topping)

Instructions

1. Preheat Oven
   Preheat oven to 350°F (175°C). Grease or line a 9×5-inch loaf pan with parchment paper.
2. Mix Wet Ingredients
   In a large bowl, mash bananas until smooth. Stir in peanut butter, melted butter, brown sugar, eggs, and vanilla extract until combined.
3. Add Dry Ingredients
   In a separate bowl, whisk together flour, baking soda, and salt. Gently fold the dry mixture into the wet ingredients.
4. Add Chocolate Chips
   Stir in chocolate chips, reserving a few for the top.
5. Bake
   Pour batter into the prepared pan. Sprinkle remaining chocolate chips on top. Bake for 50–55 minutes, or until a toothpick inserted in the center comes out clean.
6. Cool & Serve
   Allow bread to cool in the pan for 10 minutes before transferring to a wire rack. Slice and enjoy.

Nutritional Information

Calories: ~260
Protein: 6g
Fat: 12g
Carbohydrates: 32g
Sugar: 16g
Fiber: 2g

Tips for Success

• Use Very Ripe Bananas – The riper the bananas, the sweeter and moister the bread.
• Don’t Overmix – Mix until just combined for the best texture.
• Customize Add-Ins – Add chopped nuts or swirl in extra peanut butter for variety.

Why This Recipe Works

The combination of bananas and peanut butter ensures a moist and flavorful base, while chocolate chips add indulgent sweetness. Baking it in a loaf pan creates the perfect texture — soft inside with a slightly crisp top.

Chocolate Chip Peanut Butter Banana Bread is a deliciously moist, nutty, and chocolatey treat that’s easy to make and even easier to enjoy. Great for breakfast, snacks, or dessert, it’s a recipe you’ll want to bake again and again.