Fresh Tomato Salsa – Better Than Store-Bought Every Time

This Fresh Tomato Salsa is the ultimate go-to condiment—vibrant, tangy, and packed with fresh flavor in every bite. Whether you’re scooping it with tortilla chips, spooning it over grilled chicken, or adding a bright note to tacos, this salsa is a simple yet sensational way to bring meals to life. Made entirely with fresh, wholesome ingredients, it’s a low-calorie option that adds big flavor without weighing down your plate.

Why You’ll Love This Recipe

Garden Fresh – Made with ripe tomatoes, crisp onions, and fresh herbs.
Clean and Simple – Just a handful of real ingredients with no cooking required.
Naturally Light – Full of flavor but low in calories and carbs.
Versatile – Perfect as a dip, topping, or side for any savory dish.

Ingredients

• 4 medium ripe tomatoes, finely diced
• ¼ cup red onion, finely chopped
• 1 small jalapeño, seeded and minced (optional for heat)
• ¼ cup fresh cilantro, chopped
• 1 clove garlic, minced
• Juice of 1 lime
• Salt and pepper to taste

Instructions

Prep the Vegetables
Dice the tomatoes and red onion, mince the garlic and jalapeño, and chop the cilantro.

Mix It Up
In a medium bowl, combine tomatoes, onion, jalapeño, garlic, and cilantro.

Add Lime and Season
Squeeze in the fresh lime juice and season with salt and pepper to taste. Stir everything together until well mixed.

Let It Rest
Allow the salsa to sit for at least 10–15 minutes to let the flavors meld. Serve immediately or chill for later use.

Nutritional Information (Per ¼ Cup Serving)

Calories: 15
Fat: 0g
Carbohydrates: 3g
Sugar: 2g
Fiber: 1g
Protein: 0g

Tips for Success

• Use Fresh Lime Juice – It brings out the brightness in the tomatoes and herbs.
• Adjust Heat – Add more jalapeño or a pinch of chili flakes for spicier salsa.
• Choose Ripe Tomatoes – The riper the tomato, the juicier and more flavorful your salsa will be.
• Chill Before Serving – If you have time, chilling enhances the flavor and gives it a refreshing bite.

Why This Recipe Works

This fresh salsa is all about balance—tart lime, sweet tomato, spicy jalapeño, and fragrant cilantro come together in a way that’s both bold and clean. With no added oils or sugars, it’s a naturally light recipe that still brings excitement to any dish it touches.

This Fresh Tomato Salsa is proof that the best things in the kitchen often come from the simplest ingredients. Quick to make and full of flavor, it’s a delicious and healthy addition to your meals that you’ll keep coming back to, whether you’re hosting a gathering or just elevating a weeknight dinner.