Grilled Blueberry & Banana Bread Granola Butter Sandwich

This Grilled Blueberry & Banana Bread Granola Butter Sandwich is a delicious twist on a classic grilled sandwich, combining the natural sweetness of blueberries and banana bread with a crunchy granola butter spread. Perfect for breakfast, a snack, or a quick treat, this sandwich offers a blend of soft, fruity bread with a satisfying crunch and warm, melty flavors. It’s easy to make and packed with textures and tastes that delight the palate.

Why You’ll Love This Recipe

Naturally Sweet – Banana bread and fresh blueberries provide delightful fruity flavors.
Crunchy & Creamy – Granola butter adds a unique texture with a creamy finish.
Quick & Simple – Ready in minutes with minimal ingredients.
Warm & Comforting – Grilled to golden perfection with a toasty aroma.

Ingredients

  • 4 slices banana bread
  • ½ cup fresh blueberries
  • 4 tbsp granola butter (granola blended with butter or nut butter)
  • 1 tbsp butter (for grilling)

Instructions

  1. Prepare the Sandwich
    Spread granola butter evenly on one side of each banana bread slice.
  2. Add Blueberries
    Place fresh blueberries on two of the slices over the granola butter.
  3. Assemble
    Top with the remaining slices, granola butter side down, to form two sandwiches.
  4. Grill the Sandwiches
    Heat a skillet over medium heat and melt butter. Place sandwiches in the pan and grill for 2–3 minutes per side or until golden brown and warm throughout.
  5. Serve
    Remove from heat, slice if desired, and enjoy immediately.

Nutritional Information

Calories: ~280
Protein: 4g
Fat: 12g
Carbohydrates: 38g
Sugar: 20g
Fiber: 3g

Tips for Success

  • Use Fresh Banana Bread – For best texture and flavor.
  • Make Your Own Granola Butter – Blend your favorite granola with softened butter or nut butter for a customizable spread.
  • Don’t Overheat – Grill on medium heat to avoid burning the bread before the filling is warmed.

Why This Recipe Works

The soft sweetness of banana bread paired with juicy blueberries creates a fresh, fruity base, while the granola butter adds both creamy richness and a satisfying crunch. Grilling the sandwich enhances the flavors and gives a warm, toasty texture that makes every bite comforting and delicious.

The Grilled Blueberry & Banana Bread Granola Butter Sandwich is a quick, flavorful treat perfect for any time of day. Easy to prepare and packed with texture and taste, it’s a creative twist on grilled sandwiches that everyone will enjoy.

Grilled Blueberry & Banana Bread Granola Butter Sandwich

Servings

2

servings
Prep time

5

minutes
Cooking time

6

minutes
Calories

280

kcal

A warm, toasty sandwich combining sweet banana bread, fresh blueberries, and crunchy granola butter — perfect for breakfast or a quick snack.

Ingredients

  • 4 slices banana bread

  • ½ cup fresh blueberries

  • 4 tbsp granola butter (granola blended with butter or nut butter)

  • 1 tbsp butter (for grilling)

Instructions

  • Prepare the Sandwich
    Spread granola butter evenly on one side of each banana bread slice.
  • Add Blueberries
    Place fresh blueberries on two of the slices over the granola butter.
  • Assemble
    Top with the remaining slices, granola butter side down, to form two sandwiches.
  • Grill the Sandwiches
    Heat a skillet over medium heat and melt butter. Place sandwiches in the pan and grill for 2–3 minutes per side or until golden brown and warm throughout.
  • Serve
    Remove from heat, slice if desired, and enjoy immediately.

Notes

  • Use Fresh Banana Bread – For best texture and flavor.
    Make Your Own Granola Butter – Blend your favorite granola with softened butter or nut butter for a customizable spread.
    Don’t Overheat – Grill on medium heat to avoid burning the bread before the filling is warmed.

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