Mango Strawberry Sunrise Frappuccinos – Fruity, Refreshing, and Naturally Sweet

Mango Strawberry Sunrise Frappuccinos – Fruity, Refreshing, and Naturally Sweet

This Mango Strawberry Sunrise Frappuccino is a vibrant and refreshing drink that layers the tropical sweetness of mango with the bright tartness of strawberries. Blended into icy perfection, it’s a fun and colorful way to enjoy a café-style treat at home. Perfect for hot days, afternoon pick-me-ups, or a fruity dessert in a glass, this frappuccino is as beautiful as it is delicious.

Why You’ll Love This Recipe

Tropical Vibes – Mango and strawberry create a refreshing fruity balance.
Naturally Sweet – Sweetness comes mainly from ripe fruit.
Cool & Refreshing – Perfect for hot summer days.
Café-Style at Home – Skip the coffee shop and make this stunning drink yourself.

Ingredients

  • 1 cup frozen mango chunks
  • 1 cup frozen strawberries
  • 1 ½ cups milk of choice (almond, oat, or dairy)
  • ½ cup ice cubes
  • 2–3 tbsp honey or agave syrup (adjust to taste)
  • ½ tsp vanilla extract
  • Whipped cream (optional, for topping)

Instructions

  1. Blend Mango Layer
    In a blender, combine mango chunks, half the milk (¾ cup), half the ice, 1 tbsp sweetener, and a splash of vanilla. Blend until smooth. Pour into glasses, filling them halfway.
  2. Blend Strawberry Layer
    Rinse the blender, then add strawberries, the remaining milk, ice, and sweetener. Blend until smooth. Carefully pour over the mango layer to create the “sunrise” effect.
  3. Top and Serve
    Add whipped cream if desired, garnish with fresh fruit, and serve immediately with a straw or spoon.

Nutritional Information

Calories: ~170
Protein: 4g
Fat: 2.5g
Carbohydrates: 38g
Sugar: 32g
Fiber: 4g

Tips for Success

  • Frozen Fruit is Key – Keeps the frappuccino thick and frosty.
  • Perfect Sunrise Look – Pour slowly to keep the layers distinct.
  • Adjust Sweetness – Taste each layer and add sweetener as needed.

Why This Recipe Works

The layering of mango and strawberry not only makes this frappuccino visually stunning but also balances tropical sweetness with tangy freshness. The icy texture and creamy milk base tie it all together into a refreshing, café-worthy treat.

This Mango Strawberry Sunrise Frappuccino is fruity, refreshing, and visually stunning — the perfect summer drink that’s quick, fun, and delicious to make at home.

Mango Strawberry Sunrise Frappuccinos – Fruity, Refreshing, and Naturally Sweet
Print

Mango Strawberry Sunrise Frappuccinos – Fruity, Refreshing, and Naturally Sweet

Servings

2

servings
Prep time

5

minutes
Cooking time
Calories

170

kcal

A refreshing layered frappuccino blending mango and strawberry for a fruity sunrise effect. Sweet, frosty, and perfect for summer days.

Ingredients

  • 1 cup frozen mango chunks

  • 1 cup frozen strawberries

  • 1 ½ cups milk of choice (almond, oat, or dairy)

  • ½ cup ice cubes

  • 2–3 tbsp honey or agave syrup (adjust to taste)

  • ½ tsp vanilla extract

  • Whipped cream (optional, for topping)

Instructions

  • Blend Mango Layer
    In a blender, combine mango chunks, half the milk (¾ cup), half the ice, 1 tbsp sweetener, and a splash of vanilla. Blend until smooth. Pour into glasses, filling them halfway.
  • Blend Strawberry Layer
    Rinse the blender, then add strawberries, the remaining milk, ice, and sweetener. Blend until smooth. Carefully pour over the mango layer to create the “sunrise” effect.
  • Top and Serve
    Add whipped cream if desired, garnish with fresh fruit, and serve immediately with a straw or spoon.

Notes

  • Frozen Fruit is Key – Keeps the frappuccino thick and frosty.
    Perfect Sunrise Look – Pour slowly to keep the layers distinct.
    Adjust Sweetness – Taste each layer and add sweetener as needed.

Leave a Comment