Parmesan Garlic Chicken Mac and Cheese – Creamy, Cheesy, and Savory

Parmesan Garlic Chicken Mac and Cheese is a comforting and indulgent dish that combines tender pasta, juicy chicken, and a rich, creamy cheese sauce infused with garlic and Parmesan. Perfect for family dinners or a cozy weeknight meal, this recipe is easy to make and packed with flavor. The combination of cheesy sauce, savory chicken, and a hint of garlic creates a satisfying, restaurant-quality dish at home.

Why You’ll Love This Recipe

Cheesy & Creamy – A rich cheese sauce coats every bite of pasta perfectly.
Savory Garlic Flavor – Garlic adds depth and aroma to the creamy sauce.
Protein-Packed – Tender chicken makes this mac and cheese a hearty meal.
Quick & Easy – Minimal prep for a comforting, crowd-pleasing dinner.

Ingredients

• 8 oz elbow macaroni or pasta of choice
• 2 cups cooked chicken, diced or shredded
• 2 tbsp butter
• 2 cloves garlic, minced
• 2 tbsp all-purpose flour
• 2 cups milk
• 1 cup shredded cheddar cheese
• ½ cup grated Parmesan cheese
• ½ tsp salt
• ¼ tsp black pepper
• ¼ tsp paprika (optional)
• 2 tbsp breadcrumbs (optional, for topping)

Instructions

1. Cook the Pasta
   Boil pasta according to package instructions until al dente. Drain and set aside.
2. Prepare the Sauce
   In a saucepan, melt butter over medium heat. Add minced garlic and sauté for 1–2 minutes until fragrant. Stir in flour and cook for 1 minute. Gradually whisk in milk until smooth and slightly thickened.
3. Add Cheese
   Reduce heat to low and stir in cheddar and Parmesan cheese until melted and creamy. Season with salt, pepper, and paprika if using.
4. Combine Chicken and Pasta
   Add cooked chicken and pasta to the cheese sauce, stirring until everything is coated evenly.
5. Optional Topping
   Transfer to a baking dish, sprinkle breadcrumbs over the top, and broil for 2–3 minutes until golden and crispy.
6. Serve
   Scoop into bowls and enjoy warm.

Nutritional Information

Calories: 480
Protein: 28g
Fat: 24g
Carbohydrates: 40g
Sugar: 6g
Fiber: 2g

Tips for Success

• Use Freshly Grated Parmesan – Melts better and enhances flavor.
• Cook Chicken Ahead – Saves time and ensures even heating.
• Avoid Overcooking Pasta – Keeps it firm and prevents mushiness.

Why This Recipe Works

The creamy, cheesy sauce clings to every noodle, while tender chicken adds protein and heartiness. Garlic and Parmesan bring a depth of flavor that elevates the classic mac and cheese, creating a satisfying and indulgent dish that’s perfect for any occasion.

Parmesan Garlic Chicken Mac and Cheese is a quick, flavorful comfort food that combines creamy cheese, savory chicken, and a touch of garlic in every bite. Easy to prepare and perfect for weeknight dinners, it’s a dish that will quickly become a family favorite.